Joe Baker, Tourism HR Canada Board member and OTEC Strategic Advisor, features in the latest FoodGrads podcast, Building a future-forward tourism industry workforce.
FoodGrads is an interactive platform for the food and beverage industry, focused on closing the gap between students/recent graduates and employers in food service and food processing.
Joe shares insights into pursuing a career in the food and beverage services industry, including what opportunities are available during the COVID-19 pandemic and how it could be a catalyst for positive change. His passion for creating a resilient and inclusive tourism workforce shine through, and shares actionable tips on getting into the industry.
Listen to Building a future-forward tourism industry workforce here.